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Tag Archives: colossal

Link Buffet: Mélange

February 28, 2020by Sara Davis Leave a comment

Helen Rosner makes a meal out of whatever she can find in the New Yorker Radio Hour fridge. I make a link roundup out of whatever I can find in […]

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Link Buffet

Link Buffet: Fashionable Tastes

October 31, 2019by Sara Davis Leave a comment

At Colossal: “Artist Kathleen Ryan creates a conversation between the beautiful and the grotesque in her oversized sculptures of mold-covered fruit.” You know the New Yorker–this article is sort of about […]

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Fruit, Link Buffet

Link Buffet: The Most Interesting Links in the World

November 27, 2018by Sara Davis Leave a comment

I don’t always update my food blog, but when I do, it is because Food Twitter has been turning out a smorgasbord of good food writing and art. A Gardener […]

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Link Buffet

Link Buffet: Worth its Salt

May 31, 2016by Sara Davis Leave a comment

Colossal posted some photos of a stunning site-specific installation by Motoi Yamamoto. Called “Univer’sel,” these intricate patterns within an old French castle are formed by delicately arranged salt. (Sel is French […]

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Link Buffet

Link Buffet: Amuse-bouche

May 11, 2016by Sara Davis Leave a comment

Just in case you forget that this blog, like all blogs, is just another Hamilton fan blog at heart: the periodic Crush Cakes feature at The Toast honors Lin-Manuel Miranda with […]

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Link Buffet

Link Buffet: Eye Candy

April 20, 2015by Sara Davis 2 Comments

First We Feast interviewed Jacques la Merde, the sophisticated plater of burritos and Bugles posted in the last link roundup. It is in all caps and well peppered with sound […]

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Consumer Culture, Cooking, Dessert, Link Buffet

Link Buffet: Processing and progressing

January 23, 2015by Sara Davis Leave a comment

Readers and friends! I’ve missed connecting with you on this platform. January has been an incredibly busy month for me, as I wrapped up  my responsibilities at the university press […]

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"Junk" food, Cooking, Film, Link Buffet, Photography, Playing with Food, Rituals and Customs, Texture and mouthfeel, Visual appeal and presentation, Wine

Link Buffet: Kitchen, community, country

June 26, 2014by Sara Davis 1 Comment

With food, it’s not just that the personal is political. How we eat, what we buy, and where we get it are deeply influenced by the circulation of food, money, […]

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Cooking, Cultural connotations, Food Distribution and Resources, Food in the City, Link Buffet, Nutrition, Regional

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Sara Davis
Philadelphia, PA

Popular Posts

  • "Eating the Other": bell hooks on ethnicity as spice
  • Barthes' "Ornamental Cookery" in the age of Foodstagram
  • The gender of junk food in Disney's short film "Feast"
  • Another dry spell
  • The morphing food dynamics of the Fable series

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